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Genres / Non-Fiction / Cooking

Audiobooks in Cooking

Eat a Peach: A Memoir
Eat a Peach: A Memoir

By Gabe Ulla

Duration: 9 h 6 min

Regular Price: $20.00

Or 1 credit

Nutrition 101: Understanding the Science and Practice of Eating Well
Nutrition 101: Understanding the Science and Practice of Eating Well

By Jamie Pope

Duration: 6 h 35 min

Regular Price: $17.99

Or 1 credit

Pappyland: A Story of Family, Fine Bourbon, and the Things That Last
Pappyland: A Story of Family, Fine Bourbon, and the Things That Last

By Wright Thompson

Duration: 5 h 36 min

Regular Price: $15.00

Or 1 credit

Kitchen Confidential: Adventures in the Culinary Underbelly
Kitchen Confidential: Adventures in the Culinary Underbelly

By Anthony Bourdain

Duration: 8 h 20 min

Regular Price: $14.96

Or 1 credit

Vietnam: The Definitive History of the War
Vietnam: The Definitive History of the War

By Robert K. Brigham

Duration: 9 h 55 min

Regular Price: $20.99

Or 1 credit

Everything is Under Control: A Memoir with Recipes
Everything is Under Control: A Memoir with Recipes

By Phyllis Grant

Duration: 2 h 7 min

Regular Price: $10.99

Or 1 credit

The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals

By Michael Pollan

Duration: 15 h 55 min

Regular Price: $25.00

Or 1 credit

The Third Plate: Field Notes on the Future of Food
The Third Plate: Field Notes on the Future of Food

By Dan Barber

Duration: 14 h 31 min

Regular Price: $25.00

Or 1 credit

Notes from a Young Black Chef: A Memoir
Notes from a Young Black Chef: A Memoir

By Joshua David Stein

Duration: 7 h 38 min

Regular Price: $17.50

Or 1 credit

Wine Girl: The Trials and Triumphs of America’s Youngest Sommelier
Wine Girl: The Trials and Triumphs of America’s Youngest Sommelier

By Victoria James

Duration: 10 h 29 min

Regular Price: $26.99

Or 1 credit

Getting Started with Sourdough: From Flour to Levain to One Great Loaf
Getting Started with Sourdough: From Flour to Levain to One Great Loaf

By Chad Robertson

Duration: 1 h 49 min

Regular Price: $7.50

Or 1 credit

An Onion in My Pocket: My Life with Vegetables
An Onion in My Pocket: My Life with Vegetables

By Deborah Madison

Duration: 9 h 51 min

Regular Price: $20.00

Or 1 credit

Billion Dollar Burger: Inside Big Tech's Race for the Future of Food
Billion Dollar Burger: Inside Big Tech's Race for the Future of Food

By Chase Purdy

Duration: 6 h 23 min

Regular Price: $17.50

Or 1 credit